Had one wrinkly mango on the counter so made a half batch of the mango lassi. It was good, it's such a simple recipe hard to screw up, but I honestly thought it could be a lot better. You'll need a good blender to get the ice to be "partially crushed." I didn't have this.
Without any liquid it was super hard to blend, but the consistency was nice. Mostly tasted like whipped mango yogurt. Could have used some milk like just a little at least? And how about some cardamom or cinnamon or something? Real lazy job Joy.
Sean: 10 out of 10 stars
Beth: 2 stars for wasted opportunity
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